Tag: #foodasmedicine
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Pumpkin-Spice Caramel Dip with Apple Slices

Skip the sugar crash this holiday season with my Pumpkin-Spice Caramel Dip — a creamy, low-glycemic, whole food treat made from pumpkin, dates, and tahini. Sweet, satisfying, and kind to your blood sugar and hormones.
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Sugar Tricks Your Immune System (And How to Break Free Before the Holidays)

Discover how sugar and artificial sweeteners weaken your immune system, fuel inflammation, and hijack hormones—and how to break free before the holidays.
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The Herbal Kitchen: Immune Tonics You Can Eat

By Jennifer Whitmire, MS, MEd, MH, CHES, NEP There was a time when I believed and trusted that system knew best. I have a masters in health science, remember? My background is in health education for the very system that ended up betraying me. When I was diagnosed with Graves’ disease, I was terrified. After…
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Top Foods to Heal Leaky Gut and Support Thyroid Health

Leaky gut fuels Hashimoto’s and Graves’. Discover how food repairs the gut lining, lowers antibodies, and restores thyroid balance.
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The Foods Creating Inflammation (and What to Eat Instead)

Discover the inflammatory foods fueling autoimmune thyroid disease and learn nutrient-rich swaps to calm Hashimoto’s, Graves’, and heal your gut.
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The Foods Fueling Your Thyroid Inflammation (and What to Eat Instead)

Discover the inflammatory foods fueling autoimmune thyroid disease and learn nutrient-rich swaps to calm Hashimoto’s, Graves’, and heal your gut.
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Daily Detox Done Right

Why Autoimmune Recovery Starts in Your Kitchen (Not a Doctor’s Office) By Jennifer Whitmire, MS, MEd, MH, CHES, NEP Let me guess, you’ve been told that you don’t need to “detox,” because you have a liver. Right? That your liver is a filter that keeps you safe from whatever garbage you eat, breathe, or slather…
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Are “Health Foods” Making You Sick?

By Jennifer Whitmire, MS, MEd, MH, CHES, NEP Let’s just be honest: I used to fall for the packaging, the labels, and the health halo that so many “plant-based” products wear so well. (Actually…, occasionally, I STILL get duped!) Oat milk in the fridge? Check. Almond yogurt? Check. Gluten-free crackers with Himalayan salt? Of course.…


